B.R. Guest's Blue Fin, located inside the W Hotel at Times Square, features the talent of Executive Chef Paul Sale in a two-story, 400-seat dining spectacle designed by Yabu Pushelberg. Awarded two stars by the NY Times, NY Post, Daily News, and Crain's, Blue Fin impresses guests with a prominent Raw Bar, a unique sushi menu, seasonal cocktails, and a 400 bottle wine list.
We are now seeking Servers and Hosts! Candidates must have 2 or more years of NYC finer dining experience. Host candidates must be proficient in Open Table.
Please reply to ad with resume attachment and desired position as subject title!
www.bluefinnyc.com
B.R.Guest is an Equal Opportunity Employer.
Tuesday, June 28, 2011
COCKTAIL SERVERS (27th Street and Fifth Avenue)
Now hiring regular Cocktail Servers for '230 FIFTH,' an incredible new upscale venue on Fifth Avenue and 27th Street in the Flatiron District of Manhattan which was voted the #2 New Bar in the United States and #1 in New York City by the Editors of CitySearch and #2 (Singles Scene) in New York City by AOL.
Please read further ONLY if you have past experience cocktailing in a very high volume lounge or bar or club AND have experience using the ALOHA or Micros or Squirrel POS computers!
230 FIFTH (in a Landmarked building) consists of two floors with 8,000 square feet of enclosed space on the Penthouse floor and a magnificently landscaped 14,000 square foot Penthouse Rooftop Garden with breathtaking views of all of Manhattan, including the Empire State Building, The Chrysler Building, The Met Life and New York Life Buildings, the Wall Street skyline, and Hudson and East Rivers.
At peak operation, the three indoor/outdoor bars have over 20 bartenders and even more cocktail servers working at the same time, with five bartenders indoors and as many as 18 outdoors.
The person behind this venue is Steven Greenberg, one of New York's best known nightlife entrepreneurs, who, among other things, previously owned or co-owned The Palladium, Roxy and The Cobalt Club in the legendary Gramercy Park Hotel which he controlled.
'230 FIFTH' is open seven days a week; this permits us great flexibility in scheduling our employees workdays.
AGAIN, YOU MUST HAVE EXPERIENCE WITH THE ALOHA OR MICROS OR ANOTHER POS SYSTEM. IF YOU DO, PLEASE TELL US WHICH SYSTEM(S) YOU HAVE USED IN YOUR EMAIL AND WE WILL TRY TO RESPOND TO YOU AS PROMPTLY AS POSSIBLE
Please email your resume (and photo, if available).
Please visit our website at www.230-fifth.com
Thank you.
NO PHONE CALLS PLEASE.
Take care
Please read further ONLY if you have past experience cocktailing in a very high volume lounge or bar or club AND have experience using the ALOHA or Micros or Squirrel POS computers!
230 FIFTH (in a Landmarked building) consists of two floors with 8,000 square feet of enclosed space on the Penthouse floor and a magnificently landscaped 14,000 square foot Penthouse Rooftop Garden with breathtaking views of all of Manhattan, including the Empire State Building, The Chrysler Building, The Met Life and New York Life Buildings, the Wall Street skyline, and Hudson and East Rivers.
At peak operation, the three indoor/outdoor bars have over 20 bartenders and even more cocktail servers working at the same time, with five bartenders indoors and as many as 18 outdoors.
The person behind this venue is Steven Greenberg, one of New York's best known nightlife entrepreneurs, who, among other things, previously owned or co-owned The Palladium, Roxy and The Cobalt Club in the legendary Gramercy Park Hotel which he controlled.
'230 FIFTH' is open seven days a week; this permits us great flexibility in scheduling our employees workdays.
AGAIN, YOU MUST HAVE EXPERIENCE WITH THE ALOHA OR MICROS OR ANOTHER POS SYSTEM. IF YOU DO, PLEASE TELL US WHICH SYSTEM(S) YOU HAVE USED IN YOUR EMAIL AND WE WILL TRY TO RESPOND TO YOU AS PROMPTLY AS POSSIBLE
Please email your resume (and photo, if available).
Please visit our website at www.230-fifth.com
Thank you.
NO PHONE CALLS PLEASE.
Take care
Banquet Captain (Tarrytown, USA)
Position Description:
Residing on 26-acres overlooking the Hudson River Valley, well-appointed lodging is found at Tarrytown House Estate, featuring impressive 19th-century mansions - King Mansion and Biddle Mansion - a carriage house and a cottage, as well as a contemporary atrium-style building that houses conference facilities and guest rooms. Recognized as the nationtional first and finest conference center, Tarrytown House blends historical charm with modern conveniences to create a spectacular meeting and event facility.
Who We Are:
Destination Hotels & Resorts began in 1972 with the development and management of condominium resorts. Since then, we have grown to become consistently ranked as one of the top ten hospitality & property management companies in the country (ranked by Hotel Business Magazine) with more than 7,100 employees, over 7,000 hotel rooms and condominium units, and more than $2.2 billion in assets under management. We are a wholly owned subsidiary of Los Angeles-based Lowe Enterprises, a privately-held, national real estate organization active in commercial and hospitality property investment, management, and development. Since its inception, Lowe has been responsible for more than $16 billion in assets nationwide.
Destination Hotels & Resorts is unique in the lodging industry in that our primary mission is to create value for guests, investors, and associates in each of our hotels and resorts. We do this by developing an innovative, customized business and service plan for each property we manage and combining it with the sales, marketing, and operating resources of a company many times our size. This lodging industry expertise, together with the real estate savvy of Lowe, has allowed us to bring a different perspective to the hotel management business.
Our Culture:
Destination Hotels & Resorts fosters a creative, entrepreneurial and energetic work environment where people come to work and have fun. We value passionate people who love to be challenged and desire the freedom to contribute to the overall success of the organization. Your role will be integral to the success of our company. We strive to create a work place culture that values family, work life balance and community. We help develop our associates and provide support for them to grow their careers with DH&R. Our associates are proud to work here!
Position Summary: Assists Banquet Manager/Supervisor with directing staff assigned to the Banquet Department. Assist and coordinate the food and beverage service of banquet functions.
-Performs planning and organization functions for the banquet department, including maintaining the banquet logbook and maintaining and updating function sheets.
-Circulates through each Banquet function to ensure guest satisfaction. Sincerely seeks guest comments and quickly and willingly handles any complaints.
-Supervises the food and beverage services of banquet functions, including set-up, service, and breakdown.
-Coordinates function details with banquet, conference planning, and kitchen staff.
Position Requirements:
-This position requires a minimum formal education of a high school diploma and a minimum of one year job-related experience in high end banquets and catering functions.
-Serv-Safe certified preferred.
-TIPS certified.
Please kindly apply on-line at: http://www.cytiva.com/dest/templatedest.asp. Emailed application or resumes will not be accepted or reviewed. Website: www.destinationhotels.com
Thanks
Residing on 26-acres overlooking the Hudson River Valley, well-appointed lodging is found at Tarrytown House Estate, featuring impressive 19th-century mansions - King Mansion and Biddle Mansion - a carriage house and a cottage, as well as a contemporary atrium-style building that houses conference facilities and guest rooms. Recognized as the nationtional first and finest conference center, Tarrytown House blends historical charm with modern conveniences to create a spectacular meeting and event facility.
Who We Are:
Destination Hotels & Resorts began in 1972 with the development and management of condominium resorts. Since then, we have grown to become consistently ranked as one of the top ten hospitality & property management companies in the country (ranked by Hotel Business Magazine) with more than 7,100 employees, over 7,000 hotel rooms and condominium units, and more than $2.2 billion in assets under management. We are a wholly owned subsidiary of Los Angeles-based Lowe Enterprises, a privately-held, national real estate organization active in commercial and hospitality property investment, management, and development. Since its inception, Lowe has been responsible for more than $16 billion in assets nationwide.
Destination Hotels & Resorts is unique in the lodging industry in that our primary mission is to create value for guests, investors, and associates in each of our hotels and resorts. We do this by developing an innovative, customized business and service plan for each property we manage and combining it with the sales, marketing, and operating resources of a company many times our size. This lodging industry expertise, together with the real estate savvy of Lowe, has allowed us to bring a different perspective to the hotel management business.
Our Culture:
Destination Hotels & Resorts fosters a creative, entrepreneurial and energetic work environment where people come to work and have fun. We value passionate people who love to be challenged and desire the freedom to contribute to the overall success of the organization. Your role will be integral to the success of our company. We strive to create a work place culture that values family, work life balance and community. We help develop our associates and provide support for them to grow their careers with DH&R. Our associates are proud to work here!
Position Summary: Assists Banquet Manager/Supervisor with directing staff assigned to the Banquet Department. Assist and coordinate the food and beverage service of banquet functions.
-Performs planning and organization functions for the banquet department, including maintaining the banquet logbook and maintaining and updating function sheets.
-Circulates through each Banquet function to ensure guest satisfaction. Sincerely seeks guest comments and quickly and willingly handles any complaints.
-Supervises the food and beverage services of banquet functions, including set-up, service, and breakdown.
-Coordinates function details with banquet, conference planning, and kitchen staff.
Position Requirements:
-This position requires a minimum formal education of a high school diploma and a minimum of one year job-related experience in high end banquets and catering functions.
-Serv-Safe certified preferred.
-TIPS certified.
Please kindly apply on-line at: http://www.cytiva.com/dest/templatedest.asp. Emailed application or resumes will not be accepted or reviewed. Website: www.destinationhotels.com
Thanks
On-Call Banquet Servers
Destination Hotels & Resorts began in 1972 with the development and management of condominium resorts. Since then, we have grown to become the country's second largest independent hospitality management company with more than 7,500 employees, over 7,000 guest rooms, and more than $1.5 billion in assets under management. We are a subsidiary of Los Angeles-based Lowe Enterprises, a privately-held, national real estate organization active in commercial and hospitality property investment, management, and development. Since its inception, Lowe has been responsible for more than $6 billion in prominent real estate assets nationwide.
Destination Hotels & Resorts is unique in the lodging industry in that our primary mission is to create value for guests, investors, and associates in each of our hotels and resorts. We do this by developing an innovative, customized business and service plan for each property we manage and combining it with the sales, marketing, and operating resources of a company many times our size. This lodging industry expertise, together with the real estate savvy of Lowe, has allowed us to bring a different perspective to the hotel management business.
Our Culture:
Destination Hotels & Resorts fosters a creative, entrepreneurial and energetic
work environment where people come to work and have fun. We value
passionate people who love to be challenged and desire the freedom to
contribute to the overall success of the organization. Your role will be integral to
the success of our company. We strive to create a work place culture that values
family, work life balance and community. We help develop our associates and
provide support for them to grow their careers with DH&R. Our associates are
proud to work here!
Position Summary: To provide all guests with an entertaining and enjoyable dining experience, through quality service in the most efficient manner, at all times.
Essential Functions:
*Performs any necessary pre-shift sidework.
*Maintains a clean and sanitary environment. Ensures compliance with all local and state health codes.
*Assists in controlling food and beverage costs. Enforces all security measures as outlined by hotel management.
*Checks with the Banquet Manager when coming on duty for specific instructions for the current function and section assignment.
*Greets all guests in a courteous manner, displaying a helpful attitude.
*Anticipates guests' needs, ensuring guests are provided with water, coffee, tea, or beverages in a timely manner.
*Unloads trays in the service area, racking glassware, scraping plates, and separating silverware.
*Practices "clean as you go" techniques of service, including refolding napkins and cleaning between courses, and keeping the station clean, neat, and supplied at all times.
*Completes assigned breakdown and closing sidework.
Position Requirements:
*Excellent customer service focus and communication skills.
*Previous upscale hotel banquet or restaurant experience required.
*TIPS Certified.
*Ability to interpret/extract information and/or perform arithmetic functions.
*Must be able to stand/walk for 6-8 hours/shift.
*A minimum formal education of a high school diploma and a minimum of one year job-related experience.
On-Call position from May through November.
Please kindly apply on-line at: http://www.cytiva.com/dest/templatedest.asp. Emailed application or resumes will not be accepted or reviewed. Website: www.destinationhotels.com
We are an EOE/AA/M/F/D/V. Drug-Free Workplace.
Thanks
Destination Hotels & Resorts is unique in the lodging industry in that our primary mission is to create value for guests, investors, and associates in each of our hotels and resorts. We do this by developing an innovative, customized business and service plan for each property we manage and combining it with the sales, marketing, and operating resources of a company many times our size. This lodging industry expertise, together with the real estate savvy of Lowe, has allowed us to bring a different perspective to the hotel management business.
Our Culture:
Destination Hotels & Resorts fosters a creative, entrepreneurial and energetic
work environment where people come to work and have fun. We value
passionate people who love to be challenged and desire the freedom to
contribute to the overall success of the organization. Your role will be integral to
the success of our company. We strive to create a work place culture that values
family, work life balance and community. We help develop our associates and
provide support for them to grow their careers with DH&R. Our associates are
proud to work here!
Position Summary: To provide all guests with an entertaining and enjoyable dining experience, through quality service in the most efficient manner, at all times.
Essential Functions:
*Performs any necessary pre-shift sidework.
*Maintains a clean and sanitary environment. Ensures compliance with all local and state health codes.
*Assists in controlling food and beverage costs. Enforces all security measures as outlined by hotel management.
*Checks with the Banquet Manager when coming on duty for specific instructions for the current function and section assignment.
*Greets all guests in a courteous manner, displaying a helpful attitude.
*Anticipates guests' needs, ensuring guests are provided with water, coffee, tea, or beverages in a timely manner.
*Unloads trays in the service area, racking glassware, scraping plates, and separating silverware.
*Practices "clean as you go" techniques of service, including refolding napkins and cleaning between courses, and keeping the station clean, neat, and supplied at all times.
*Completes assigned breakdown and closing sidework.
Position Requirements:
*Excellent customer service focus and communication skills.
*Previous upscale hotel banquet or restaurant experience required.
*TIPS Certified.
*Ability to interpret/extract information and/or perform arithmetic functions.
*Must be able to stand/walk for 6-8 hours/shift.
*A minimum formal education of a high school diploma and a minimum of one year job-related experience.
On-Call position from May through November.
Please kindly apply on-line at: http://www.cytiva.com/dest/templatedest.asp. Emailed application or resumes will not be accepted or reviewed. Website: www.destinationhotels.com
We are an EOE/AA/M/F/D/V. Drug-Free Workplace.
Thanks
Reservations Agent - GrandLife Hotels (Downtown)
We are currently seeking candidates to join our busy Hotel Reservations Department.
*Responsible for all incoming calls
*Candidates must have the ability to sell, multi-task and have excellent customer service skills
*Flexible schedule required
Please submit your cover letter and resume for consideration.
Email. work@sohogrand.com
*Responsible for all incoming calls
*Candidates must have the ability to sell, multi-task and have excellent customer service skills
*Flexible schedule required
Please submit your cover letter and resume for consideration.
Email. work@sohogrand.com
Monday, June 27, 2011
GYMBOREE PLAY& MUSIC PART TIME TEACHER (MANDEVILLE)
THIS IS NOT A SUMMER JOB: WE NEED A PERMANENT TEACHER!
Can you Carry a Tune?
Gymboree Play & Music is Seeking: A Part-Time Teacher !
University Students, Theather, Early Child hood Education students PREFFERED.
Schedule:
Tuesday 9:00 to 2:00pm
Wednesdays 9:00 to 2:00pm
Thursdays 9:00 to 2:00 pm
Some Saturdays : Birthday parties
More hrs available..
About Gymboree :
Gymboree Play & Music offers developmental play, music and art classes for parents and children ages newborn to five.
Our programs are created by experts across many areas of child development and complemented by more than 30 years
of expertise and leadership in the field. Gymboree Play & Music classes are available in over 528 centers in the United
States and in 27 countries world-wide. Visit www.gymboreeclasses.com for more information about our company.
Teacher Skills/Qualifications
• Pleasant singing voice ( personality is more important!)
• Love of singing and teaching
• Group facilitation skills
• Experience working with young children a plus
• Ability to learn songs
• Playful and energetic teaching style
Contact:
Gymboree of Mandeville at
mandevla@gymboreeclasses.com
www.gymboreeclasses.com
Thanks
Can you Carry a Tune?
Gymboree Play & Music is Seeking: A Part-Time Teacher !
University Students, Theather, Early Child hood Education students PREFFERED.
Schedule:
Tuesday 9:00 to 2:00pm
Wednesdays 9:00 to 2:00pm
Thursdays 9:00 to 2:00 pm
Some Saturdays : Birthday parties
More hrs available..
About Gymboree :
Gymboree Play & Music offers developmental play, music and art classes for parents and children ages newborn to five.
Our programs are created by experts across many areas of child development and complemented by more than 30 years
of expertise and leadership in the field. Gymboree Play & Music classes are available in over 528 centers in the United
States and in 27 countries world-wide. Visit www.gymboreeclasses.com for more information about our company.
Teacher Skills/Qualifications
• Pleasant singing voice ( personality is more important!)
• Love of singing and teaching
• Group facilitation skills
• Experience working with young children a plus
• Ability to learn songs
• Playful and energetic teaching style
Contact:
Gymboree of Mandeville at
mandevla@gymboreeclasses.com
www.gymboreeclasses.com
Thanks
rProperty Manager - Columbus (Columbus)
We are a national property management organization (www.nrpgroup.com) currently seeking an individual to oversee our two newly developed affordable-housing properties located in Columbus. Franklinton Senior (54 units) and Boulevard Homes (40 units) are two NEWLY CONSTRUCTED communites for those age 55 and better.
This position will be responsible for property operations; maintaining occupancy levels; ensuring positive tenant relations; managing a maintenance staff; and complying with all reporting requirements.
We develop, build, and manage our own assets...we are not an unstable 3rd party management company.
The ideal candidate will have:
• Strong property operations knowledge with at least four (4) plus years experience.
• Experience working with seniors helpful.
• LIHTC knowledge a plus.
• Effective team building and leadership abilities.
• Excellent communication skills.
• Proficiency with entering data into YARDI or another property management software.
• Certification or credentials such as ARM, CPM, COS, or HCCP a plus.
Competitive salary plus performance bonuses and a great benefit package including medical, dental, prescription and 401(k) retirement plan. All responses will be kept confidential.
Email resume to: resumes@nrpgroup.com
Thanks
This position will be responsible for property operations; maintaining occupancy levels; ensuring positive tenant relations; managing a maintenance staff; and complying with all reporting requirements.
We develop, build, and manage our own assets...we are not an unstable 3rd party management company.
The ideal candidate will have:
• Strong property operations knowledge with at least four (4) plus years experience.
• Experience working with seniors helpful.
• LIHTC knowledge a plus.
• Effective team building and leadership abilities.
• Excellent communication skills.
• Proficiency with entering data into YARDI or another property management software.
• Certification or credentials such as ARM, CPM, COS, or HCCP a plus.
Competitive salary plus performance bonuses and a great benefit package including medical, dental, prescription and 401(k) retirement plan. All responses will be kept confidential.
Email resume to: resumes@nrpgroup.com
Thanks
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